It’s a Winner — Roasted Bagna Cauda Broccoli on food52!!

by Maria on January 30, 2010

I’m thrilled to report that my Roasted Bagna Cauda Broccoli was the Week 31 winner on food52. The recipe will be included in the upcoming food52 cookbook, and has been featured on the site. Thank you to everyone who voted, made the recipe or otherwise showed their support. And, of course, thank you Amanda and Merrill for creating this fabulous site, and to the food52 community for cooking up such wonderful recipes week after week.


And, in other terrific news, my friend Abbie’s Barbacoa Beef Check Tacos have been selected as this week’s finalist — so please go vote for her terrific dish. 

{ 3 comments }

Mardi @eatlivetravelwrite January 31, 2010 at 6:22 pm

Congrats Maria! I am so excited for you!

Anonymous February 1, 2010 at 3:39 pm

Thanks for yet another shout out Maria and a HUGE congrats on you win – you are a PUBLISHED COOK now! It's making me post anaymous but it's Me!! Abbie!

Jordana @ MenuManiac February 2, 2010 at 7:56 pm

Congratulations! And, I too voted for the beef cheeks.

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